These are the two most common grades of stainless steel used for food preparation and dining also known as type 304 304 grade and are part of the 300 series.
18 gauge stainless steel.
16 gauge is ideal for every day heavy duty use making it a worthwhile investment.
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This is because 16 gauge is thicker and heavier making it stronger and more durable.
The gauge measurement in a stainless steel sink refers to the thickness of the metal.
Use it for high pressure applications in caustic environments.
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A gauge conversion chart can be used to determine the actual thickness of sheet metal in inches or millimeters.
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The next point to note is what does gauge mean in sinks.
The gauge comes from the general weight of the sink.
16 gauge stainless steel is a higher quality grade than 18 gauge.
Gauge to thickness chart click here for a printable pdf chart gauge.
A lower gauge means that the stainless steel sink is thicker.
For example 18 gauge steel according to a gauge conversion chart is 0 0478 inch or 1 214 millimeter.
The gauge number 18 holds no relevance to the actual measurements.
The gauge is a non linear measurement.
A sink with an 8 gauge is 0 172 inches thick.
2205 stainless steel resists cracking even when faced with a combination of tensile stress corrosive chemicals and heat.
Also known as duplex stainless steel it has twice the strength of 316 stainless steel.
This is a basic alloy.
It is not suitable for marine applications.